The origins of soy sauce can be traced back to China, where it was first documented in the Han Dynasty. Chinese soy sauce, known as jiang you, is brewed predominantly...

This creamy sesame sauce with citrus accents is ideal as a dressing for salads, or for dipping meats and vegetables.  

Elotes are a classic Mexican street food prepared by grilling corn on the cob served with cotija cheese, sour cream, lime juice and chili powder. Here's an equally delicious Japanese version, seasoned with white miso and butter.