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Haizakura | Dark Soy Sauce

$17.25

Size
Description
Artisan
Koikuchi dark soy sauce aged 2 years in Japanese cedar barrels.
This soy sauce is ideal for dipping your sushi, marinating your vegetables and meat, as well as adding depth to your salad dressings and sauteed recipes.

Located in a small hamlet surrounded by mountains near Lake Biwa, the largest in Japan,Daiko Shoyuis a local family business producingshoyu[soy sauce] since 1852.

Nutrition Facts

Lipides / Fat 0g

0%

Glucide / Carbohydrate 0g

1%

Sodium 810mg

34%

Ingredients : water, soy, wheat, salt, amino acids, sugar, vitamin B1, kôji. Contains: soy, wheat.

Haizakura | Dark Soy Sauce

Haizakura | Dark Soy Sauce

$17.25

$17.25

Plant-based